Tuesday, January 11, 2011

Things I Want to Cook Tonight (But I'll Probably Have to Wait for the Weekend)

Enchiladas of any kind. It's winter, turn the oven on. That's my motto.
Home made pasta. Why haven't I done this sooner? (But really, Bittman, you could slice them into something a little smaller.)
Cabbage!!! (Ok. don't get too excited.)
Pizza with bacon, onions and cream. Cream? turns out it's ricotta and sour cream. That makes complete and tantalizing sense.
I think it's time for another snow storm so I can cook all day!

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